CHÂTEAU LA GAFFELIÈRE 2004
CHÂTEAU LA GAFFELIÈRE 2004
CHÂTEAU LA GAFFELIÈRE 2004
CHÂTEAU LA GAFFELIÈRE 2004
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2004

CHÂTEAU LA GAFFELIÈRE 2004

Wine 2004 Grand Cru Classé  Bordeaux Saint Emilion
90-94 / 100 Rated by 7 experts

Condition : Good

In stock 2 bottles
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Expert's opinions

92 / 100
Jean-Marc Quarin September - 2013
Jean-Marc Quarin
Superb success for the cru.
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90 / 100
Jeff Leve - The Wine Cellar Insider November - 2014
Jeff Leve - The Wine Cellar Insider
Medium bodied, elegant, open and showing secondary notes of earth, truffle, tobacco, stone, herbs and cherries, this is ready for prime time drinking.
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90 / 100
Jancis Robinson February - 2014
Jancis Robinson
Dark crimson. Sweet, very evolved. Coffee and exaggerated.
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95 / 100
Wine Enthusiast January - 2005
Wine Enthusiast
This wine has achieved a near-perfect balance between its rich fruit and exotic wood. Offers black currant flavors and finely judged extraction.
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91 / 100
Tom Cannavan January - 2005
Tom Cannavan
Very dark, very vibrant. There's a really shiny, glossy, svelte dark cherry and Blackcurrant darkness on the nose here, especially compared to the previous wine, with a blue/black quality of fruit and bitter plum-skin depth. Silky and rich on the palate, this has a harmony about it, with the dark fruit flavours well-melded with smooth and solid, but grippy, edgy tannins that have some liquorice and burnt toast grip and definition. Acidity is good but quite gently positioned, leaving the smooth, full fruit to dominate the finish.
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92 / 100
Wine Spectator March - 2007
Wine Spectator
Intense aromas of crushed blackberry, chocolate and meat follow through to a long, full-bodied palate that's concentrated yet balanced, with ultravelvety tannins and pure fruit. Refined.
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94 / 100
La Revue du Vin de France January - 2007
La Revue du Vin de France
Green Guide 2007
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Vintage Wine  2004
Classification St Emilion - Grand Cru Classé 
Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château La Gaffelière
Château La Gaffelière
Château La Gaffelière

Château La Gaffelière is a 22-hectare wine estate located in Saint-Émilion in the Gironde department. In the Saint-Émilion AOC, it is classified as a Premier grand cru classé B in the latest Saint-Émilion wine classifications of 2006. Count Léo de Malet-Roquefort is the current owner of the estate. Château la Gaffelière is situated on the site of a former medieval leper hospital, where lepers, also known as "gaffets", were treated. The grape variety composition consists of 66% Merlot, 15% Cabernet Sauvignon, and 15% Cabernet Franc. Château la Gaffelière is located between Pavie and Ausone, and produces a second wine made from young vines (less than 15 years old) called Clos La Gaffelière

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