Château Pavie
Château Pavie

Château Pavie

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Château Pavie is a Bordeaux wine estate. It is one of the most renowned châteaux of Saint Emilion. Its expertise and reputation earned it the rank of Premier Grand Cru Classé B. However, Gérard Perse's arrival at Pavie in 1998 marked the beginning of a remarkable leap forward, now unanimously recognized by the wine world. In 2012, Château Pavie reached the top of the classification among the Premiers Grands Crus classés A.

Pavie has all the qualities of a Saint Emilion grand cru: power, richness, elegance, complexity as well as aging potential that spans decades. Among the finest vintages, we recommend Château Pavie 1970, Château Pavie 1982, Pavie 1989, and Château Pavie 2002.

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Mainly from young vines and the north-facing plots across the main road from the Château. Dark ruby with some age. Aristocratic fragrance. Lovely build with real freshness and fruit concentration. Far too good for the prices charged then for Carruades! Really subtle and Lafite-like. Racy. This is a really lovely wine for current drinking. Anyone who bought it en primeur should feel so proud of themselves. 

In Bordeaux, it is now established that the vine was first planted in the Saint Emilion region in the 4th century on the slopes of Pavie and Ausone. However, it wasn't until the 19th century that Pavie's true wine-making vocation truly took shape. At that time, the estate was divided among several families of owners, including the Talleman and Pigasse families. In 1954, during the official classification of Saint Emilion wines.

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