CHÂTEAU TROPLONG MONDOT 2000
CHÂTEAU TROPLONG MONDOT 2000
CHÂTEAU TROPLONG MONDOT 2000
CHÂTEAU TROPLONG MONDOT 2000
If multiple bottles are in stock, the photo is non-contractual and illustrates the condition of the bottle.
2000

CHÂTEAU TROPLONG MONDOT 2000

Wine 2000 1er Grand Cru Classé B Bordeaux Saint Emilion
90-94 / 100 Rated by 8 experts

Condition : Good

In stock 0 bottle
€120.83 Ex VAT €120.83 Inc. VAT

Label : Slightly damaged

In stock 1 bottle
€112.50 Ex VAT €112.50 Inc. VAT

Label : Fairly damaged

In stock 1 bottle
€104.17 Ex VAT €104.17 Inc. VAT
Shipping tomorrow
Estimated delivery between the Thursday 22 October and the Thursday 5 November in
€104.17 Ex VAT
€104.17 Inc. VAT
€104.17 Ex VAT
€104.17 Inc. VAT
In stock
Choose my bottle

OPTIMAL STORAGE All bottles are stored in our premises under the best conditions
EXPRESS DELIVERY Orders placed before 2:00 PM are shipped the same day
CAREFUL PREPARATION OF YOUR ORDER Discover how your bottles are shipped

Expert's opinions

96 / 100
Robert PARKER - The Wine Advocate June - 2010
Robert PARKER - The Wine Advocate
Extremely young with an unbelievable deep purple color, the 2000 Troplong Mondot has hardly budged since I tasted it in 2003. Two recent tastings confirmed that this is the greatest Troplong Mondot between their profound 1990 and more recent vintages such as 2005, 2008, and 2009. Copious chocolate, graphite, blackberry, blueberry, cassis, and ink characteristics are present in this full-bodied, powerful, massive St.-Emilion. While the tannins are noticeable, they are better integrated than they were seven years ago, and the fruit, extract, and richness clearly outweigh the wine’s structure. This 2000 will benefit from another 4-5 years of cellaring (longer than I originally predicted), and has at least two decades of drinkability ahead of it.
Read more
96 / 100
La Revue du Vin de France January - 2006
La Revue du Vin de France
With an extremely young robe, this wine exudes equally youthful aromas. Notes of black fruits and distinguished oak on the nose lead to a full and flavorful palate, very elongated. Certainly delicious at the moment, we strongly advise you to let it age for another good ten years.
Read more
94 / 100
Jeff Leve - The Wine Cellar Insider October - 2022
Jeff Leve - The Wine Cellar Insider
Fully developed, the wine is round, lush, sweet and fresh with ample chocolate covered plums, blackberries, espresso, licorice and smoke notes. No decanting needed. Just pop, pour and enjoy. Drink from 2022-2030.
Read more
94 / 100
Tom Cannavan January - 2003
Tom Cannavan
Rich, ripe, round and sweet with loads of lush, ripe, blackcurrant fruit supported by charry oak. Lovely palate, with fine cassis and bitter black cherry flavours. Ripe tannins are silky and fine, with lovely balance and length. Excellent.
Read more
92 / 100
Wine Enthusiast January - 2003
Wine Enthusiast
Rich, ripe, round and sweet with loads of lush, ripe, blackcurrant fruit supported by charry oak. Lovely palate, with fine cassis and bitter black cherry flavours. Ripe tannins are silky and fine, with lovely balance and length. Excellent.
Read more
92 / 100
Jane Anson - Inside Bordeaux June - 2022
Jane Anson - Inside Bordeaux
Deep ruby in colour, with juicy acidity that balances out the abundant sandalwood and cedar oak notes, although this is ever so slightly drying on the finish. Bitter chocolate, pencil lead, crushed rocks, black cherries, has impact and is hard to argue with, but expect a broad-shouldered wine even at 22 years old. The firm tannic architecture is still in full swing, and this has a good few decades ahead of it. First vintage for technical director Rémy Monribot. 100% new oak, Michel Rolland consultant.
Read more
91 / 100
Wine Spectator January - 2003
Wine Spectator
Lovely berry, cherry and spice, with hints of mineral. Full-bodied, with fine tannins and a pretty mineral and berry aftertaste. A sexy and refined red.
Read more
17,5/20
Jancis Robinson May - 2022
Jancis Robinson
Intense, deep in colour, a big step up from 1998/99. Dark-fruit character, firm supporting tannins, just the right amount of acidity to keep the palate fresh. Complex, long aftertaste with fragrant, spicy notes. A 2000 which lives up to the vintage billing.
Read more
Need help? Our team is here to help you!
Contact us
Do you have a copy to sell? Get the best market price offer.
Learn more
Vintage Wine  2000
Classification St Emilion - 1er Grand Cru Classé B
Region Bordeaux
Appellation Saint Emilion
Colour Red
Volume 0.75 l
Country France
Alcohol content 13.00% vol
Château Château Troplong Mondot
Château Troplong Mondot
Château Troplong Mondot

Château Troplong-Mondot produces great wines under the Saint-Emilion AOC. It is classified as Premier Grand Cru Classé B in the Saint Emilion classification. The vineyard covers 33 hectares of vines. The Château Troplong-Mondot grape variety composition consists of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc, and yields do not exceed 50 hl/ha. The vines have an average age of 35 years.

With great aging potential, the wines are distinguished by their concentration and complexity. Since 1985, Château Troplong Mondot has produced a second wine called: Mondot.

>> Find all Saint Emilion classified growths on this page

You will also like
All our wines from 2000